Tesco Cookery Theatre

Visitors to the Tesco Perth Cookery Theatre will get a fantastic insight into the unique ways in which some of Scotland's top chefs use home-grown products to make mouth-watering dishes.  This year we are pleased to announce that the cookery theatre will feature demonstrations from:-

Tony Heath – The Apron Stage

Tom Lewis – Monachyle Mhor

Willie Deans – Deans @ Let’s Eat Perth

Romuald Denesle – Opus One Restaurant

Stephen Mclaughlin – Andrew Fairlie Restaurant at Gleneagles

For the full list of demonstrations and activities featured please see the following timetable:-

Friday 6th August
WHO ITEM START FINISH
Perth College Scottish Samba 3.55pm 4.10pm
Donna Knight  Strawberry Tarts 4.10pm 4.30pm
John Hulbert Official Opening and Speeches 4.30pm 4.45pm
Colin Bussey Consultant Head Chef  4.45pm 5.05pm
Rocablu Whisky Cocktails 5.05pm 5.30pm
Perth College Scottish Samba 5.30pm 6.00pm
       
Saturday 7th August
WHO ITEM START FINISH
Donna Knight Strawberry Tarts 10.30 am 11.00am
Tony Heath The Apron Stage 11.00am 11.30am
Donna Knight Scot Herbs  11.30am 12.00pm
Tom Lewis Monachyle Mhor   12.00pm 12.30pm
Music 12.30pm 1.00pm
Willie Deans Deans @ Lets Eat Perth 1.00pm 1.30pm
Donna Knight Mackie's Crisps Tasting 1.30pm 2.00pm
Romuald Denesle Opus One Restaurant 2.00pm 2.30pm
Music 2.30pm 3.00pm
Stephen Mclaughlin Andrew Fairlie Restaurant at Gleneagles 3.00pm 3.30pm
Donna Knight Strawberry Tarts 3.30pm 4.00pm
Rocablu  Cocktail Demo 4.00pm 4.30pm 
Donna Knight Scot Herbs  4.30pm  5.00pm
Music 5.00pm 6.30pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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